Century Rye Malt
Good for 10 – 20% inclusion in mash.
Lends a grating, slightly spicy flavour profile.
Higher in protein and beta-glucans, so rice hulls are recommended to avoid stuck mashes.
Color °L 2.3 - 3.0
Moisture % Max. 5.0
Protein Total Max. 15.0
Where to buy?
- Country Malt Group (55lbs, totes up to 2,000lbs)
- Canada Malting Co. Limited (bulk loads via truck, railcar, container, or ocean vessel)
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