Specialty Malts
Oat Malt
Well modified for excellent milling performance, low Beta-Glucan, and quick Lauters.
High Haze for internally cloudy beers.
The perfect malt for North-East IPA or Belgian Wit.
Color °L
2.3 - 2.9
Moisture % Max.
4.5
Protein Total Max.
11.0
Extract FG Dry Min
60
Turbidity
65 - 80
Beta-Glucan
<130
Where to buy?
- Country Malt Group (55lbs, totes up to 2,000lbs)
- Canada Malting Co. Limited (bulk loads via truck, railcar, container, or ocean vessel)