Oat Malt package

Specialty Malts

Oat Malt

Well modified for excellent milling performance, low Beta-Glucan, and quick Lauters.
High Haze for internally cloudy beers.
The perfect malt for North-East IPA or Belgian Wit.

Color °L 2.3 - 2.9
Moisture % Max. 4.5
Protein Total Max. 11.0
Extract FG Dry Min 60
Turbidity 65 - 80
Beta-Glucan <130

Where to buy?


Customer application


Profile form

Download PDF